Carawan tea

Monivivahteinen ja lempeä musta teelaatu, joka on valmistettu alkuperäisistä Xihu Westlake alueen Lung Ching pensaiden lehdistä. Haudutus: 97°C 2-3 min

A nuanced, fruity blend of green and white tea with a fresh bouquet. With ingredients such as sencha, kukicha, Pai Mutan, dragon fruit and kiwi fruit, raspberry, lemon grass and pomegranate. Recommended brewing: 70-80°C 3 min.

A hand-made black tea from Qimen county, in Anhui. The taste of this premium quality tea has a full-bodied, soft and fruity aroma. Aftertaste has fleeting hints of raisin. Recommended brewing: 90°C 3-5 min.

A strong blend of Chinese and Ceylon teas complemented with cinnamon from Ceylon. Contains black tea, cinnamon pieces, and flavourings. Recommended brewing: 97°C 3-5 min.

A tasty, full-bodied, sweet and warming tea. Ceylon black tea combined with sweet cinnamon, pieces of apple and vanilla, and pieces of almonds. Recommended brewing: 97°C 3-5 min.

A smoothly spicy rooibos tea, in which traditional chai spices deepen the richness to the full; red rooibos, anise, ginger pieces, flavouring, cardamom, pepper, cinnamon and cloves. Recommended brewing: 95°C 4-6 min. 

A true premium quality tea. White teas used include Silver Needle and Pai Mutan, combined with the finest sencha tea, blended with peppermint, jasmine flowers,  - orange extract and rose petals. Recommended brewing: 70-80°C 2-3 min.

The soft flavours of mango and pineapple come to the fore in this stimulating fruity green tea. The ingredients are sencha tea, sunflower petals, rosebuds and mangopineapple extract. Recommended brewing: 75-80°C 2-3 min. 

A strong blend of Assam and Sumatran teas Irish style. Recommended brewing: 97°C 2-3 min.

Fine quality, soft aromatic loose leaf tea with a light, slightly smoky sweetness. The smell is loaded with spiciness. Recommended brewing: 97°C 3-5 min.

A luxurious tea blend of Ceylon and Chinese black teas flavoured with apricot and peach, decorated with sunflower and mallow petals. Recommended brewing: 97°C 3-4 min.

A warming and soft tea blend with black tea accompanied by cinnamon, vanilla and apple pieces, slices of almonds and natural flavourings. Recommended brewing: 97°C 2-3 min.

A distinctive, dark and full-bodied tea blend of Assam, Ceylon and Sumatran teas. Goes well with milk and sugar. Recommended brewing: 97°C 2-3 min.

Ihastuttava teelaatu Jaavan ylämailta. Hienovarainen, pehmeän aromikas ja virkistävä musta lehtitee. Haudutus: 97 °C 3-4 min.

A delightfully bubbly black tea blend flavoured with champagne grapes, strawberry pieces, jasmine flowers and cornflower petals. Recommended brewing: 97°C 3-4 min.

Real Bourbon vanilla has been added to this blend made from high-quality Assam teas. Made according to old traditions the tea has a rich and delicious flavour. Recommended brewing: 97°C 3-4 min.

A high-quality Ceylon tea complemented with vanilla, cocoa, almond, cinnamon and apple. An elegant and soft, yet strong tea blend. Recommended brewing: 97°C 3-5 min.

Green pistachios and fresh rose petals with tiny pieces of truffle added to this classy black tea will take you to the warm evenings of Tuscany. The ingredients are black tea, pistachios and truffle. Recommended brewing: 97°C 3.5 min.

At an altitude of 1500-1800 meters on the slopes of the Nepalese mountains, several families grow tea bushes, whose fine leaves are picked and prepared for us to enjoy. This is a fine black tea, carrying notes of chocolate. Recommended brewing: 97°C 2-3 min.

The leaves of this wonderful tasting tea are picked from wild, 300-500-year-old tea trees. Recommended brewing: 95°C 2-3 min. FI-EKO-201

The Tonganagaon tea estate in the Assam Valley produces a refined and balanced, organically grown Assam black tea. Brewing instructions: 97 °C for 3–5 minutes.

Yuzu, a Japanese citrus fruit, gives a sophisticated and exotic note to this exciting black tea. Ingredients: black tea, lemon peel, yuzu extract and pieces of raspberry. Recommended brewing: 97°C 3-4 min.

An Indian black tea base with ginger pieces. A soft and earthy, black ginger tea. Recommended brewing: 97°C 3-4 min. FI-EKO-201

Fresh and attractive cranberry combined with deliciously sweet raspberry give this lush black tea a very berry soul. The ingredients are black tea, cranberries, raspberries and natural flavourings. Recommended brewing: 97°C 3-4 min.