We are featured in Lannoo Publishers’ new book 150 Tea Houses You Need To Visit Before You Die. This book takes you on a fascinating journey through 150 enchanting tea houses around the globe. It is an inspiring travel guide for tea lovers eager to follow the paths of tea across the world. Each...

Elegant Handmade Tea Cup with Crackle Glaze This finely crafted tea cup features a beautiful crackle-glazed surface, giving it a unique and sophisticated look. Capacity: 250 ml.

A steel tea tin is the best way to keep your tea fresh. The Japanese tea tin is airtight on the inside and decorated with a beautiful paper pattern on the outside. Height approx. 15 cm, diameter approx. 7.5 cm. 

A steel tea tin is the best way to keep your tea fresh. The Japanese tea tin is airtight on the inside and decorated with a beautiful paper pattern on the outside.

A traditional Chinese 357g tea cake pressed using Pu’er tea. Usage: gently break off a piece of the cake, approx. 4-6g / pot or 3g / cup, rinse with hot water approx. 10 sec. Recommended brewing: 90°C 1.5-3 min. 

White tea compressed into a cake, offering a soft and earthy flavor. Multiple infusions possible. The cake contains 200 g of tea. 

A full-bodied and wonderfully chocolatey green tea. Spicy star anise and white cornflower petals sweeten this sencha tea, which is flavoured with chocolate truffles. Recommended brewing: 75°C 2.5min.

Pu’erh tea is renowned for its unique health benefits, and this green pu’erh offers a smooth, fruity flavor.Brewing: 85 °C – 1.5–3 minutes. Multiple infusions possible.

This Ayurvedic brew is a vitalizing blend of spices and herbs. The ingredients are nettle, cinnamon, white pepper, pieces of ginger, cardamom seeds, cloves and hawthorn leaves. Recommended brewing: 10g/1L, 100°C 30 min. Strain and add 1 litre of hot milk or brewing in a pot: 100°C 5-10min.

A vibrant green tea, whose soft, full-bodied taste has a pleasant roastiness to it. A combination of second flush sencha tea, tea leaf stalks, ground matcha and roasted rice. Recommended brewing: 65-70°C, I 40-60s, II 20s, III 40s.

Yunnan Golden Tips is a high-quality Chinese tea made exclusively from golden leaf buds. When brewed, it produces a dark amber liquor. The flavor combines subtle smokiness, honeyed sweetness, and notes of damp earth. Balanced and full of character, a remarkable Yunnan tea. Brewing: 97 °C, 2–3 min

A gently spiced white tea flavored with fruits and berries. Premium-quality Pai Mu Tan white tea with pieces of strawberry and papaya. This delightful, low-caffeine tea is also perfect for evening enjoyment. Ingredients: white tea, papaya, strawberry, and flower petals. Brewing instructions: 80...