White tea

White tea

White tea is made from a few different varieties including the Dabai or Dahao varieties, owing to the bushes having large leaves and long buds. After harvesting, the tea leaves are allowed to wilt and dry. During natural and often times outdoor drying, the tea leaves are gently oxidized.

All our white teas have their own characteristics. The taste profile of white tea is delicate and refined, so a whole new world of flavour opens up as you explore and roam through this type of tea. Known for its high antioxidant content, white tea also has excellent health benefits.

White Winter Almond

A gently almond-flavored white tea, enhanced with apple, almond flakes, lemongrass, orange, blackcurrant leaves, and petals of marigold and safflower. Brewing: 80 °C – 4 minutes. 

Price €0.12

Lady Currant

A sparkling tea blend made from green and white tea leaves, flavored with blackcurrant, lemon verbena, lemon myrtle, fig pieces, cornflower petals, and mallow flowers. Brewing instructions: 75 °C for 3–4 minutes.

Price €0.12

Papaya Strawberry

A gently spiced white tea flavored with fruits and berries. Premium-quality Pai Mu Tan white tea with pieces of strawberry and papaya. This delightful, low-caffeine tea is also perfect for evening enjoyment. Ingredients: white tea, papaya, strawberry, and flower petals. Brewing instructions: 80...

Price €0.12

Pre-Qing-Ming Hong Yu White...

A refined white tea from spring 2026, with a round and full-bodied flavor. Rich and naturally sweet. This Taiwanese white tea is produced in a small, limited batch early in the spring. Brewing: 80–85°C for 2.5–3 minutes. The package contains 30 g of tea.

Price €10.00